1000L Cooking Kettle with Control Cabinet
- Capacity:
- 2000L
- Voltage:
- 220 V, 380 V, Customized
- Material:
- Stainless Steel 304/316
- Type:
- Jacketed Steam Kettle
- Customization:
- Available
- After-sales Service:
- Online/Spare Parts/Life-Long Aftersale Service
- Warranty:
- 1 Year
- Condition:
- New
- Function:
- High pressure high temperature
- Heating Method:
- Steam heating by steam generator
- weight (kg):
- 350 KG
1000L Cooking Kettle with Control Cabinet is built around 1000 l capacity for high-volume batches. The 1000L vessel handles large batches of soup, braised food and ingredients with cabinet-controlled operation. Its construction and operating details can be arranged around the product, output and plant flow for smoother, more consistent production.
Technical parameters
| Item/model | ZZG-250 | ZZG-500 | ZZG-1000 | ZZG-1500 | ZZG-2000 | |||
| cooker | diameter（mm） | Φ600 | Φ800 | Φ1000 | Φ1200 | Φ1300 | ||
| depth（mm） | 800 | 1000 | 1200 | 1500 | 1500 | |||
| Port size | Steam pipe | DN20 | DN25 | DN32 | ||||
| Water inlet&outlet | DN32 | DN40 | DN50 | |||||
| Drain port | DN32 | DN40 | DN50AAA | |||||
| Heating method | steam.electric | |||||||
| Electric heating power(kw) | 24 | 36 | 48 | / | ||||
| Design temperature(℃) | 100~137(Can be adjust As per customer use) | |||||||
| Design pressure(Mpa) | 0.095~0.35Mpa(Can be adjust as per customer use) | |||||||
| Outer size | length（mm） | 850 | 1050 | 1250 | 1450 | 1550 | ||
| width（mm） | 750 | 9500 | 1150 | 1350 | 1450 | |||
| height（mm） | 1650 | 1850 | 2050 | 2450 | 2550 | |||
* In case of high temperature, high pressure, flammable, explosive, corrosive and other conditions, detailed data must be provided for alternative selection and customization.
*if data and photo changed,we will not specially point out,correct data follow manufacture drawing and product.
* This table does not include all products, learn more please contact our Sales engineer.
Product Highlights
- 1000L capacity for high-volume batches: The 1000L vessel handles large batches of soup, braised food and ingredients with cabinet-controlled operation.
- Food-grade stainless steel: Product-contact parts use food-grade stainless steel for easy cleaning, corrosion resistance and demanding hygiene routines.
- Built for safer cooking: The design focuses on water level, heating and operating safety for reliable high-intensity cooking production.
- Convenient centralized control: Mixing, heating and operation controls are grouped together for faster daily production, batch changeover and maintenance.
Applications: For large-batch soups, braised foods, prepared dishes and canned ingredients, with a 1000 L vessel supporting concentrated cooking and discharge.
